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PERSONAL CARE COLLECTION
Body Butters
Rich Textures, Indulgent Rituals
Source body-butter concepts from suitable manufacturers in Türkiye, with rich or whipped textures, plant-butter directions and jar or tin packaging coordinated for your brand.
Butter formats from airy whipped textures to solid balms.
Whipped Butter
Airy, mousse-like textures.
Rich Body Butter
Dense, nourishing creams.
Body Balm
Solid, melt-on-skin balms.
Body Soufflé
Light, cloud-like textures.
Butter Stick
Portable solid formats.
Textures & Melt
Define how the butter looks, melts and finishes on skin.
Whipped
Airy, light pick-up.
Dense
Rich, cushioning layer.
Melting Balm
Turns to oil with warmth.
Soufflé
Cloud-light texture.
Satin Finish
Soft, cared-for after-feel.
Product Characteristics
Characteristics evaluated on samples against the approved brief.
Texture Stability
Whip and structure checked on samples.
Melt on Skin
Sensory target assessed on samples.
After-Feel
Greasiness and finish assessed.
Heat Behaviour
Transit and climate considerations.
Illustrative imagery only — not clinical or performance evidence. Sensory characteristics and any product claim require confirmation by the selected manufacturer and must comply with the destination market.
Butter & Scent Directions
Plant-butter bases and scent moods commonly explored for body butters.
Shea
Cocoa
Mango
Vanilla & Gourmand
Floral
Directions only. Butter sourcing, fragrance selection and allergen labelling are confirmed with the selected manufacturer and suppliers.
Product Overview
Source whipped, rich, balm, soufflé and stick body-butter concepts for your brand. We coordinate the product brief, suitable manufacturer options and the details that shape your body-butter range.
Whipped, rich, balm and soufflé formats
Plant-butter and oil direction
Texture stability and melt selection
Jar, tin and stick coordination
Fragrance and allergen planning
Private label and OEM possibilities
Development, ingredient criteria, claims and packaging compatibility remain subject to the selected manufacturer and approved product brief.
Formulation & Sensory Direction
Define the butter base, texture and scent before the final formulation is confirmed.
Whipped, dense or soufflé structures behave differently in heat and transit.
Butter Selection
Share preferred butters and oils; sourcing and origin are confirmed by suppliers.
Fragrance Direction
Choose a scent mood or fragrance-free; allergens are declared as required.
Pack Compatibility
Wide-mouth jars, tins and sticks are matched to texture and fill.
Directions are starting points for the brief, not confirmed formulas. Final composition, fragrance and claims depend on the selected manufacturer, safety assessment and destination-market rules.
Size / Fill Options
Representative starting points for the product and packaging brief.
Body-Butter Jar
Approx. 150–300 ml
Whipped Jar
Approx. 200–250 ml
Balm Tin
Approx. 50–100 ml
Butter Stick
Approx. 30–70 g
Mini Jar
Approx. 30–50 ml
Illustrative sourcing ranges only. Available fill volumes depend on formula, packaging component and selected manufacturing partner.
Packaging Options
Wide-mouth components chosen for rich textures and gifting.
Heavy Glass Jar
PET Jar
Aluminium Tin
Push-Up Stick
Refillable Jar
Airless Pump
Mini / Travel Jar
Gift Box
Component choice, dispensing compatibility, decoration and minimum quantities are confirmed with the selected manufacturing partner.
Decoration Options
Enhance your brand identity with selected decoration techniques.
Silk Screen Printing
Hot Foil Stamping
Emboss / Deboss
Label Application
Matte & Soft-Touch Finishes
Custom Carton
Available techniques depend on the packaging material, component supplier and selected manufacturing partner.
Private Label & OEM
From your idea to a market-ready product. We coordinate the project with suitable manufacturing partners in Türkiye.
Your sourcing partner, from requirements to coordination. Imagery represents coordinated manufacturing capability.
01
Your Concept
Define the product, customer, market and commercial direction.
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02
Formula Development
Coordinate formula requirements with the selected manufacturer.
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03
Sensory & Fragrance Direction
Agree texture, fragrance mood and the claims to be confirmed.
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04
Packaging Selection
Evaluate components, dispensing systems and formula compatibility.
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05
Decoration & Branding
Align artwork, colour and finish requirements.
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06
Carton & Label Information
Coordinate carton structure and the label content required by the target market.
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07
Manufacturer Coordination
Align sampling, stability checks, commercial terms and production planning.
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08
Export Support
Coordinate destination-market documentation and shipment requirements.
Build Your Body-Butter Range
Configure the formats, characteristics, packaging and presentation of your product family.
01Choose Product Type
Whipped · Rich · Balm · Soufflé · Stick
02Define Butter Base
Shea, cocoa, mango or blends.
03Select Scent Direction
Gourmand, floral or fragrance-free.
04Choose Packaging
Jar, tin, stick or refill.
05Decoration & Branding
Lid print, label and carton.
06Your Body-Butter Range
A coordinated indulgent range for your market.
Manufacturing Process
From concept to final product, we coordinate each stage with the selected manufacturing partner.
01Concept & Brief
Understand your requirements.
02Formula Development
With the selected manufacturer.
03Sampling
Review and approve samples.
04Production
By the selected manufacturing partner after sample approval.
05Packaging & Quality Control
Checks and component requirements agreed in the brief.
06Global Delivery
Shipment coordination.
Quality Control
The scope of inspection and testing is agreed with the selected manufacturer according to the formulation, packaging and destination market.
Raw Material Inspection
Appearance, Colour & Odour
pH & Viscosity, where applicable
Stability & Compatibility Testing, where applicable
Microbiological Testing, where applicable
Packaging Function & Integrity
Fill Volume Accuracy
Batch Documentation, where applicable
Certifications & Compliance
Plan the evidence and requirements relevant to your product and target market.
GMP / ISO 22716
Manufacturing practices and supporting evidence reviewed with the selected partner.
Market Regulations
Destination-market requirements — such as safety assessment, responsible person and notification duties — evaluated for the brief.
Safety Assessment & Testing
Applicable safety, stability and compatibility scope confirmed with the manufacturer.
Claims Substantiation
Intended claims reviewed against the evidence the manufacturer can provide.
Ingredient Documentation
INCI and ingredient information requested for the selected formulation.
Product & Packaging Documentation
Specifications and compatibility information requested as applicable.
Vegan / Natural-Origin Options
Requested criteria evaluated against manufacturer capabilities and evidence.
Additional Certification Requirements
Optional certifications checked for relevance and availability.
Certification, regulatory and testing availability depends on the selected manufacturer, product formulation and destination market.
Technical Information
Shape your body butter project through product format, use preferences and presentation options. Final specifications are determined by the selected solution and sample evaluation.
Product Format
Whipped butter, rich butter, balm or body soufflé.
Project Focus
Richness, melting feel and preferred finish on skin.
Packaging / Components
Glass or PET jar, tin or stick.
Composition Preferences
Ingredients you would like to include or exclude; preference for an unscented or fragranced formula.
Size / Presentation
Preferred pack size and presentation for the selected product format.
Target Market
Countries of sale and claims to be assessed.
Final Specifications
Confirmed through the selected solution, supplier assessment and relevant test results.
Options are intended for project development; feasibility is clarified through supplier assessment.
Product Documents
Availability of the following documents is assessed for the selected product and target market.
Body Butters specification and INCI list
Packaging specifications and formula compatibility information
Stability and microbiological test information
Safety assessment and target-market regulatory documents
Batch Certificate of Analysis (COA), where applicable
Evidence for the selected product claims
Relevant manufacturer and product certifications, where applicable
